There is a famous legend that goes along with Pizza Margherita and my personal favorite pizza dish. As the story goes, the French could not prepare a pizza fit for a queen so the famous Italian, “Pizzaiolo Raffaele Esposito,” was invited to the Queen’s court to prepare a proper pizza. He created a pizza with [...]
Continue reading...Sunday, April 25, 2010
Pizza with Shrimp (Pizza con Gamberetti) sounds like a very unusual pizza dish. However, if you have ever visited Italy, then you know how popular seafood is to the Italian people. Seafood is incorporated into pasta dishes, salads, appetizers, and even pizza. Give this recipe a try. Ingredients for Pizza with Shrimp: 1 recipe Basic [...]
Continue reading...Thursday, November 12, 2009
Our Pizza with Potato and Rosemary (Pizza con Patate e Rosmarino) is not your typical American pizza. As you will notice in the recipe, there are no tomatoes or cheese. But, don’t let the omission of those ingredients fool you. This pizza recipe is absolutely delicious. Ingredients for Pizza with Potato and Rosemary: 1 recipe [...]
Continue reading...Wednesday, November 11, 2009
Making your own Basic Pizza Dough (Impasto per la Pizza) can be a lot of fun and hard work depending on the method that you use. Dough can be made in a bread machine, food processor, or simply by hand. Whichever method you choose, the end result will be spectacular and there are endless possibilities [...]
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Friday, April 30, 2010
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