Tag Archive | "Frittata"

Frittata with Cheese

Tuesday, June 22, 2010

0 Comments

Frittata with Cheese (Frittata con Formaggi) is an Italian-style omelet that incorporates some of the best Italian cheeses.  This recipe will easily melt in your mouth and makes a great addition to any family meal. Ingredients for Frittata with Cheese: 8 eggs 1 cup shredded mozzarella cheese 3 tablespoons grated parmigiano cheese 1 cup diced [...]

Continue reading...

Frittata with Zucchini and Onions

Thursday, June 17, 2010

0 Comments

Frittata with Zucchini and Onions (Frittata con Zucchine e Cipolle) is a great frittata recipe, especially if you were unsure what to do with that zucchini and onion sitting in the refrigerator.  Just mix these 2 vegetables into your egg mixture for a delicious Italian-style omelet. Ingredients for Frittata with Zucchini and Onions: 8 eggs [...]

Continue reading...

Frittata with Asparagus

Friday, June 11, 2010

0 Comments

This Frittata with Asparagus (Frittata con Asparagi) recipe is very popular because sauteing the asparagus really heightens the flavors and softens the texture of this frittata.  It’s also possible to use left-over asparagus from the previous night’s meal.  It’s a great way to use left-overs instead of throwing them out. Ingredients for Frittata with Asparagus: [...]

Continue reading...

Frittata with Potatoes

Saturday, June 5, 2010

0 Comments

Frittata with Potatoes (Frittata con Patate) is an Italian-style omelet.  A variety of fillings mix with eggs instead of being folded inside.  The frittata is then cut into wedges and eaten either hot or cold. Ingredients for Frittata with Potatoes: 8 eggs 3 tablespoons olive oil 1 medium potato, thinly sliced 1 small red onion, [...]

Continue reading...